Bami Goreng (Indonesian Version of Lo Mein)

There are as many recipes for Bami Goreng as there are people to make them. Bami Goreng is an Indonesian dish that’s traditional to Holland.

Ingredients

• 1 lb spaghetti noodles or 1 lb egg noodles
• 2 chicken breasts, boneless, skinless, sliced thin
• 2 cups chopped leeks, clean the leaves well
• 1 cup bean sprouts
• 1 cup sliced Bok Choy or 1 cup cabbage, washed
• ¼ cup Ketjap Manis
• 1 tbsp of pepper
• 1 beef or 1 chicken bouillon cube
• ½ cup water
• ½ inch piece gingerroot or 1 tsp powder
• 4 garlic cloves, minced
• 1 tsp of Sambal Oelek (chili paste)
• Fried onions (topping)

Directions:

Stir fry chicken in wok in oil on medium-high heat

Add leeks bean sprouts and cabbage

Stir fry until cabbage wilts

Add next 7 ingredients

Simmer until it comes together and enjoy the smell

In the meantime, fire up a pot of boiling water and prepare spaghetti

Throw noodles into chicken mixture

Mix and add more Ketjap and/or Sambal to taste

Transfer to a serving plate, top with fried onion then serve

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